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Ingredients:
- 4 Cups sifted flour
- 1 teaspoon salt
- 1 Cup butter(do not melt)
- ** mix well using your fingers **
- 2 Cups sugar
- 2 eggs
- 1 teaspoon baking soda
- dissolved in 4 Tbsp sweet milk
- 2 teaspoons vanilla
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Directions:
1. Pre heat the oven to 350F (176C)
2. Combine flour, salt and butter.
3. Mix well WITH FINGERS.
4. Add sugar, eggs, soda-milk mixture and vinilla.
5. Mix well.
6. Roll out on floured board, about 1/4 inch thick.
7. Cut and bake on ungreased sheet at 350F until light brown.
8. This recipe makes 4 - 5 dozen cookies
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Notes:
*** Melinda Winslow - This is a hands on recipe.
You must really mix with your hands, and don't melt the butter. I
tried that "once" and that was one big disaster. Be patient.....
they are really worth it.*** Mary Myers
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