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Ingredients:
- 5/8 cup olive oil
- 1/2 cup red wine vinegar
- 7/8 tablespoon grated parmesan cheese
- 7/8 tablespoon minced garlic
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1/2 teaspoon italian seasoning
- 1/4 teaspoon oregano
- 1/4 teaspoon basil
- 1/8 teaspoon pepper
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Directions:
1. Mix all in a jar with a tight fitting lid.
2. Shake well.
3. Shake again before serving.
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Notes:
*** Great with a fresh avacado!
This is the first time I have tried to make dressing and wow, I am excited
about this new venture.
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